Higher-quality diets, including those lower in inflammatory effects, were linked to greater fecundability in prospective preconception cohort studies from North America and Denmark.
The findings were recently published in the American Journal of Clinical Nutrition.
Sydney K. Willis, MSPH, PhD, of the department of epidemiology at Boston University School of Public Health, and colleagues wrote that “diet is increasingly recognized as an important determinant of human fertility,” but it is also “a complex and multifaceted lifestyle factor dictated by economic, geographic,