A new study was performed to assess whether cocoa supplements can reduce the risk of heart attack, stroke, and other cardiovascular events. Although they are mostly known as an ingredient in chocolate, recent research suggests that the cocoa plant could be a source of many valuable chemicals called phenols.1 Three notable types of plant phenols identified […]
The post Can cocoa supplements reduce the risk of cardiovascular events? appeared first on Medical News Bulletin.
A new study was performed to assess whether cocoa supplements can reduce the risk of heart attack, stroke, and other cardiovascular events. Although they are mostly known as an ingredient in chocolate, recent research suggests that the cocoa plant could be a source of many valuable chemicals called phenols.1 Three notable types of plant phenols identified […]
The post Can cocoa supplements reduce the risk of cardiovascular events? appeared first on Medical News Bulletin.
