
Foods advertised during NFL games were typically high in content like fat, sodium and calories, a cross-sectional analysis in JAMA Network Open showed.
The data indicate that people with certain chronic diseases like heart failure “should be counseled by clinicians about limiting dietary intake of most foods advertised during professional football games,” the researchers wrote.
Regarding the results, “it’s probably one of those things where everybody knows it, but no one actually tabulated it in the past,” Paul J. Hauptman, MD, dean of the University of Neveda,