Study finds clinic-based community program improved food security and health

The FISH (Food Insecurity and its Sequalae on Health) Study, led by Tiffany Wesley Ardoin, MD, FACP, Assistant Professor of Clinical Medicine at LSU Health New Orleans' Baton Rouge Regional Campus, reports that a clinic-based community program improved food security scores, healthy eating behaviors, and depression scores in a vulnerable, food-insecure population in Baton Rouge, Louisiana. The findings are published in the journal, Nutrients.
The FISH (Food Insecurity and its Sequalae on Health) Study, led by Tiffany Wesley Ardoin, MD, FACP, Assistant Professor of Clinical Medicine at LSU Health New Orleans’ Baton Rouge Regional Campus, reports that a clinic-based community program improved food security scores, healthy eating behaviors, and depression scores in a vulnerable, food-insecure population in Baton Rouge, Louisiana. The findings are published in the journal, Nutrients.